SEATTLE'S ORIGINAL SEAFOOD FAMILY.

Fresh White King Salmon Fillet

Regular price
Starting at $42.50 per lb
Sale price
Starting at $42.50 per lb
Starting at

$42.50

Regular price
starting at $42.50 per lb
Sale price

(starting at $42.50 per lb)

each
4 reviews
Fresh White King Salmon Fillet

Fresh White King Salmon Fillet

Starting at

$42.50

Regular price
starting at $42.50 per lb
Sale price

(starting at $42.50 per lb)

each
4 reviews

Sorry, this product is fresh out of stock!

PRODUCT DESCRIPTION:

Discover a rare and refined seafood experience with our white king salmon fillet, known for its pale ivory color, silky texture, and rich buttery flavor. Caught in the pristine waters of Alaska, this unique variety of king salmon offers all the nutritional benefits of traditional salmon but with an even more delicate taste and melt-in-your-mouth tenderness.

Each white king salmon fillet is carefully selected for quality and freshness, making it a standout choice for seafood enthusiasts and chefs alike. Whether you’re grilling, roasting, or preparing it sashimi-style, this fillet delivers a luxurious eating experience that's both flavorful and versatile.

Packed with omega-3s and high-quality protein, the white king salmon fillet is as nourishing as it is delicious. Order online today and enjoy a rare, premium catch delivered straight to your door—perfect for special occasions or a gourmet twist on a weeknight meal.

  • Serving Size: 1/2 pound person per person 

 

What is white king salmon?

It's a king salmon whose flesh is pale ivory instead of orange-red because of a natural genetic trait. Only a small share of kings carry it.

How does it taste?

Rich and buttery like any king, often described as silkier and slightly milder.

Will it stay white when cooked?

Yes. The flesh stays pale after cooking. Cook gently to medium to keep the silky texture.

How often is it available?

Because it's naturally rare, white king is a limited, seasonal item.

How should I store it, and how long will it stay fresh?

Refrigerate it as soon as it arrives and cook it within 48 hours of delivery, or freeze it right away. Vacuum-sealed portions can go straight into the freezer. See our Care & Prep guide for thawing tips.

How much should I order per person?

Plan on 1/2 pound per person.

Can I get it portioned or vacuum sealed?

Where available, you can choose portion sizes and vacuum sealing options before you add it to your box. Vacuum sealing is a flat $25 per order.

When will my order ship, and when will it arrive?

You choose your delivery date at checkout, and we ship your order overnight the day before. Because we only ship Monday through Thursday, delivery is available Tuesday through Friday, so your seafood never sits in a carrier facility over the weekend outside its 48-hour freshness window. Available delivery dates may vary with our seasonal store hours.

How is it shipped?

Overnight only — since fresh seafood has a strict 48-hour safety window once it leaves our store in Seattle. Continental U.S. orders ship via FedEx Priority Overnight or UPS Ground Overnight, depending on your location. Local customers in Washington, Oregon, and Idaho are eligible for discounted UPS Ground Overnight rates. See our full shipping rates by region ->

Do you ship to my address?

We ship to residential and business addresses across all 48 continental states, plus Alaska and Hawaii at a flat rate. We're unable to ship to PO boxes, FPO, or APO addresses.

What if my order arrives damaged or spoiled?

If your order arrives spoiled or you receive the wrong product, contact us within 14 days of delivery. We're not able to accept returns once an order has shipped, so if there's an issue, please reach out to us right away.
Full refunds & returns policy ->


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Since 1911

A Legendary History

OVER 100 YEARS OF FAMILY, FRIENDSHIP, AND THE FINEST IN FRESH FISH

1911

Jack Amon establishes the first of its kind - Pure Food Fish Market in the heart of Seattle’s Pike Place Market.

1956

Sol Amon takes the lead, continuing his father’s legacy and leaving his mark by strengthening the market community.

1993

Pure Food Fish goes online - successfully expanding their family business beyond anything Jack Amon would have dreamed.

Today

Now run by Sol Amon’s grandchildren, the shop continues to thrive and deals in only the best of the best. (just like Jack)

Learn More

Product Reviews

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EW
04/18/2024
Edward W.
United States United States

White Kings

Day late shipping but not a problem ... able to adjust. Fish was great. You guys are the best. I was able to introduce a number of family members to this delicacy.

L
04/06/2024
Lesley SVG verified by SHOP
United States United States

This salmon is the best fish I have ever eaten! All it needed was a cedar plank and a big green egg to achieve perfection!

GM
04/03/2024
Gail M.
United States United States

White King Salmon

Amazing buttery flavor

MA
09/11/2022
Michael A.
United States United States

Salmon

Taste good when cooked will buy again.

SN
07/01/2021
Shanta N.
United States United States

Very tasty!

Wonderful! I've never tried this salmon before, so glad I did. It has a very distinctive flavor from the normal pink or red salmon. Very mild, and juicy flavor and texture. A must try!