Lobster Claws

Starting at

$24.50

Regular price: (Starting at $24.50 per lb)

Sale price: (starting at $24.50 per lb)

Sorry, this product is fresh out of stock!

Experience the finest taste of the sea with our premium lobster claws! With every bite, these succulent, flavorful claws will transport you to the ocean. Crack them open and dip them in melted butter for a classic, mouthwatering treat that will satisfy any seafood lover. Whether you’re hosting an elegant dinner party, preparing a special family meal, or treating yourself to a gourmet experience at home, lobster claws are the perfect choice.

Sourced for their tender, sweet meat, our lobster claws are fully cooked and easy to prepare. Their impressive size and rich flavor make them a versatile addition to any dish—serve them as a luxurious appetizer, add them to pastas and seafood platters, or enjoy them on their own with simple seasonings. Each claw delivers the high-quality seafood experience that Pure Food Fish Market is known for.

Delight your guests or enjoy an exceptional meal anytime with our lobster claws' unbeatable flavor and texture. Order lobster claws online today from Pure Food Fish Market.

-10 to 12 lobster claws per pound

-Please leave a note if you would like us to crack them before shipping!

-Product cannot be vacuum sealed

Product FAQ's

What are lobster claws like?

Claw meat is sweet, tender and a little softer than tail meat. It cracks open easily.

Are they cooked?

No. Lobster claws ship raw, so they need to be cooked. Steam or boil them until the shell turns red and the meat is opaque.

How do I serve them?

Steam or boil them, then serve with melted butter and lemon, or pick the meat for rolls, bisque, mac and cheese and salads.

How should I store it, and how long will it stay fresh?

Refrigerate it as soon as it arrives and cook it within a couple of days of delivery, or freeze it right away. See our Care & Prep guide for details.

How do I avoid overcooking lobster?

Lobster turns tough quickly. Cook it just until the meat turns opaque. Our lobster ships raw, never live, except the pulled lobster meat, which is already cooked.

Shipping & Returns

When will my order ship, and when will it arrive? 
You choose your delivery date at checkout, and we ship your order overnight the day before. Because we only ship Monday through Thursday, delivery is available Tuesday through Friday, so your seafood never sits in a carrier facility over the weekend outside its 48-hour freshness window. Available delivery dates may vary with our seasonal store hours.

How is it shipped? 
Overnight only — since fresh seafood has a strict 48-hour safety window once it leaves our store in Seattle. Continental U.S. orders ship via FedEx Priority Overnight or UPS Ground Overnight, depending on your location. Local customers in Washington, Oregon, and Idaho are eligible for discounted UPS Ground Overnight rates. See our full shipping rates by region ->

Do you ship to my address? 
We ship to residential and business addresses across all 48 continental states, plus Alaska and Hawaii at a flat rate. We're unable to ship to PO boxes, FPO, or APO addresses.

What if my order arrives damaged or spoiled? 
If your order arrives spoiled or you receive the wrong product, contact us within 14 days of delivery. We're not able to accept returns once an order has shipped, so if there's an issue, please reach out to us right away.
Full refunds & returns policy ->

Prop 65 Warning

**In compliance with CA Prop 65, Consuming this product can expose you to chemicals including cadmium, cadmium compounds, arsenic, and arsenic compound which are known in the state of California to cause cancer and birth defects or other reproductive harm** *Lobster claws are exposed to these chemicals include cadmium, cadmium compounds, arsenic, and arsenic compounds and other natural elements in seawater